Apple, Carrot pieces, Hibiscus, Cinnamon, Pomegranate Peel, Beet pieces, Cardamom, Sea Buckthorn & Pumpkin pieces. 

Antioxidants - Low

Caffeine - Free

Steep Time - 10 mins

• $2 Sample Bag: Approximately 2, 8oz cups

• $5 Jar: Approximately  4 - 8, 8oz cups 

• $15 Jar: Approximately 12 - 16, 8oz cups 

• 2oz Bag: Approximately 10 - 14, 8oz cups 

• 4oz Bag: Approximately 22 - 26, 8oz cups 

• 8oz Bag: Approximately 48 - 52, 8oz cups

• 16oz Bag: Approximately 96 - 100, 8oz cups

• Supports cardiovascular health and healthy blood circulation
  This tea blend contains hibiscus, pomegranate peel, beet pieces, and sea buckthorn—ingredients well studied for their effects on heart health. Clinical research shows hibiscus may help lower systolic and diastolic blood pressure by promoting vasodilation through nitric oxide pathways. Beets are rich in dietary nitrates, which convert to nitric oxide in the body, improving blood flow and oxygen delivery. Pomegranate peel contains polyphenols and flavonoids shown to reduce LDL oxidation, a key factor in atherosclerosis. Sea buckthorn is high in omega-7 fatty acids and antioxidants, which support healthy lipid profiles and vascular integrity.

• Promotes digestive health and metabolic balance
  Apple and carrot pieces provide soluble and insoluble dietary fiber, which supports healthy gut motility, feeds beneficial gut bacteria, and helps regulate blood sugar absorption. Cinnamon and cardamom have been shown in multiple studies to stimulate digestive enzymes and reduce gastrointestinal inflammation. Cinnamon is also well known for its role in improving insulin sensitivity and helping regulate post-meal blood glucose levels. Together, these ingredients support efficient digestion, nutrient absorption, and metabolic stability.

• Strengthens immune defenses and reduces oxidative stress
  Pumpkin pieces, hibiscus, sea buckthorn, and beetroot contribute a broad spectrum of antioxidants including vitamin C, beta-carotene, anthocyanins, and polyphenols. Scientific studies demonstrate that these compounds neutralize free radicals, reducing oxidative stress linked to chronic inflammation and cellular aging. Sea buckthorn, in particular, is clinically recognized for its immune-modulating effects due to its high vitamin C and flavonoid content. This antioxidant synergy helps support immune resilience, cellular repair, and overall inflammatory balance in the body.

Please be advised that we are not medical doctors. Therefore, we do not prescribe, treat, or monitor health issues. The above information is shared to elevate your knowledge and help you find your path to a healthier lifestyle. Cultures worldwide have widely used teas for thousands of years to promote and sustain physiological health. We suggest you consult a medical professional if you are using teas to address any acute medical concerns.